This delightfully creamy Irish breakfast tea is inspired the fairytale “Yellow Lily” and tastes like a delicious spiced Beltane cake with bright lemony icing, and sugared almonds. This tea also features yellow lily petals, like the stories name sake, and vibrant gold pixie dust!
Instructions: Steep for 3-7 minutes in 195℉ / 91℃ water
Ingredients: Black Tea, Lemon, Currants, Lemongrass, Tangerine, Moringa leaves, Blackberry Leaves, Apple Pieces, Hibiscus Petals, Rosehip Pieces, Almond Pieces, Safflower Petals, Organic Natural Flavors, Yellow Lily Petals, Gold Pixie Dust {Mica-Based Pearlescent, Dextrose, Yellow 5, 6 Lake, Red 40 Lake, Blue 2 Lake}
